The Bachelor of Science in Tourism Management program is designed to prepare students for careers in the dynamic and growing field of tourism and hospitality. The program aims to provide students with a strong foundation in business, management, and specialized knowledge in tourism, enabling them to contribute effectively to the global tourism industry.
OBJECTIVES
1. Secure Gainful Employment in the Tourism Industry;
2. Showcase Professionalism and Innovation in Tourism Solutions;
3. Cultivate a Lifelong Learning Mindset for Tourism Advancements; and
4. Demonstrate Leadership, Teamwork, and Commitment in Tourism Organizations;
PROGRAMS OUTCOME
CURRICULUM
| Course Name | Units |
|---|---|
| English Enhancement Course | 3 |
| The University and | 2 |
| Macro Perspective to Tourism and Hospitality | 3 |
| Risk Management as Applied to Safety Security and Sanitation | 3 |
| Operation Management in Tourism and Hospitality | 3 |
| Mathematics in the Modern World | 3 |
| Naval Res Officer Trng Course 1 | 3 |
| National Service Training Program 1 | 3 |
| Physical Activities Toward Health and Fitness 1 | 2 |
| Understanding the Self | 3 |
| Course Name | Units |
|---|---|
| Purposive Communication | 3 |
| The Family | 2 |
| Micro Perspective of Tourism and Hospitality | 3 |
| Tourism and Hospitality Marketing | 3 |
| Ethics | 3 |
| Sustainable Toursim | 3 |
| Naval Res Officer Trng Course 2 | 3 |
| National Service Training Program 2 | 3 |
| Physical Activities Toward Health and Fitness 2 | 2 |
| Science, Technology and Society | 3 |
| Course Name | Units |
|---|---|
| Entrepreneurship in Tourism and Hospitality | 3 |
| Phil. Culture and Toursim Geography | 3 |
| Transportation Management | 3 |
| Heritage Tourism | 3 |
| Tour Guiding | 3 |
| Physical Activities Toward Health and Fitness 3 | 1 |
| Readings in Philippine History | 3 |
| Course Name | Units |
|---|---|
| Academic Writing | 3 |
| Multicultural Diversity in Workplace for the Tourism Prof | 3 |
| Art Appreciation | 3 |
| Tour and Travel Management | 3 |
| Cruise Tourism | 3 |
| Applied Business Tools and Technologies in Tourism | 3 |
| Physical Activities Toward Health and Fitness 4 | 2 |
| Course Name | Units |
|---|---|
| Practicum 1 | 3 |
| Course Name | Units |
|---|---|
| Panitikang Filipino | 3 |
| Foreign Language 1 | 3 |
| Tourism Policy Planning and Development | 3 |
| Research in Tourism 1 | 3 |
| Global Culture and Tourism Geography | 3 |
| Specialized Food and Beverage Service Operational | 3 |
| The Contemporary World | 3 |
| Course Name | Units |
|---|---|
| Retorika | 3 |
| Foreign Language 2 | 3 |
| Legal Aspects in Tourism and Hospitality | 3 |
| Quality Service Management Tourism and Hospitality | 3 |
| Professional Development and Apllied Ethics | 3 |
| Research in Tourism 2 | 3 |
| Accomodation Operation and Management | 3 |
| Course Name | Units |
|---|---|
| English for Occupational Purposes | 3 |
| Strategic Management and TQM | 3 |
| Introduction to MICE | 3 |
| Ecotourism Management | 3 |
| Great Books | 3 |
| Rizal's Life, Works and Writings | 3 |
| Course Name | Units |
|---|---|
| Practicum 2 | 3 |
ESTIMATED FEES
| Particular | Amount |
|---|---|
| Estimated Total Fees per semester (including tuition and other fees) | ₱30,561.00 |